{"id":4409,"date":"2019-10-29T13:15:43","date_gmt":"2019-10-29T12:15:43","guid":{"rendered":"https:\/\/www.doterraalta.com\/?page_id=4409"},"modified":"2019-10-29T13:15:44","modified_gmt":"2019-10-29T12:15:44","slug":"jornada-tecnica-apuesta-por-el-enoturismo","status":"publish","type":"page","link":"https:\/\/www.doterraalta.com\/es\/jornada-tecnica-apuesta-por-el-enoturismo\/","title":{"rendered":"Jornada T\u00e9cnica 2019: la apuesta por el enoturismo"},"content":{"rendered":"

[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb][vc_column][qode_banner image=\u00bb686″][\/qode_banner][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb][vc_column][vc_empty_space height=\u00bb4em\u00bb][vc_column_text]<\/p>\n

Jornada T\u00e9cnica 2019<\/span>\u00a0<\/span><\/span><\/h1>\n

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LA APUESTA POR EL ENOTURISMO: MODELOS DE \u00c9XITO<\/span><\/h4>\n

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<\/h6>\n

[\/vc_column_text][vc_empty_space height=\u00bb4em\u00bb][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb][vc_column width=\u00bb1\/6″][\/vc_column][vc_column width=\u00bb2\/3″][vc_column_text]<\/p>\n

Despu\u00e9s de recibir el a\u00f1o pasado a la prestigiosa comunicadora Sarah Jane Evans (Masters of Wine 2018), \u00e9ste a\u00f1o la DO Terra Alta propone una tem\u00e1tica de absoluta actualidad para nuestra comarca: \u00abLA APUESTA POR EL ENOTURISMO: CASOS DE \u00c9XITO\u00bb<\/b>.<\/p>\n

Por ello hemos invitado a tres Denominaciones de Origen que son modelos de \u00e9xito dentro del sector enotur\u00edstico.[\/vc_column_text][vc_empty_space height=\u00bb4em\u00bb][\/vc_column][vc_column width=\u00bb1\/6″][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb][vc_column width=\u00bb1\/3″][vc_column_text]<\/p>\n

DENOMINACI\u00d3N DE ORIGEN RIBEIRA SACRA<\/span><\/h3>\n

[\/vc_column_text][vc_empty_space height=\u00bb2em\u00bb][vc_single_image image=\u00bb4446″ img_size=\u00bbmedium\u00bb alignment=\u00bbcenter\u00bb qode_css_animation=\u00bbelement_from_fade\u00bb qode_hover_animation=\u00bbzoom_in\u00bb][vc_single_image image=\u00bb4473″ alignment=\u00bbcenter\u00bb qode_css_animation=\u00bb\u00bb][vc_column_text]<\/p>\n

DENOMINACI\u00d3N DE ORIGEN RIBEIRA SACRA. <\/b>A cargo de su Presidente, Jos\u00e9 Manuel Rodr\u00edguez.<\/p>\n

 <\/p>\n

Una regi\u00f3n que los \u00faltimos\u00a0a\u00f1os se ha descubierto como destino enotur\u00edstico revelaci\u00f3n, no solo por la gran oferta y los esfuerzos por acercar el turismo a la vi\u00f1a, sino por sus incre\u00edbles paisajes (viticultura heroica).<\/i><\/p>\n

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DENOMINACI\u00d3N CHIANTI CLASSICO<\/span><\/h3>\n

[\/vc_column_text][vc_empty_space height=\u00bb2em\u00bb][vc_single_image image=\u00bb4449″ img_size=\u00bbmedium\u00bb alignment=\u00bbcenter\u00bb qode_css_animation=\u00bbelement_from_fade\u00bb qode_hover_animation=\u00bbzoom_in\u00bb][vc_single_image image=\u00bb4470″ alignment=\u00bbcenter\u00bb qode_css_animation=\u00bb\u00bb][vc_column_text]<\/p>\n

DENOMINACI\u00d3N CHIANTI CLASSICO. <\/b>A cargo del Director de Marketing del Consorcio Vino Chianti Classico, Gerardo Giorgi.<\/p>\n

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En 2016, la Denominaci\u00f3n Chianti Classico celebr\u00f3 300 a\u00f1os. Por eso no es de extra\u00f1ar que, en medio de la toscana, sea una de las regiones m\u00e1s reconocidas de todo el mundo.\u00a0<\/i><\/p>\n

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DENOMINACI\u00d3N DE ORIGEN DEL JEREZ Y LA MANZANILLA<\/span><\/h3>\n

[\/vc_column_text][vc_empty_space height=\u00bb2em\u00bb][vc_single_image image=\u00bb4476″ img_size=\u00bbmedium\u00bb alignment=\u00bbcenter\u00bb qode_css_animation=\u00bbelement_from_fade\u00bb qode_hover_animation=\u00bbzoom_in\u00bb][vc_single_image image=\u00bb4467″ alignment=\u00bbcenter\u00bb qode_css_animation=\u00bb\u00bb][vc_column_text]<\/p>\n

DENOMINACI\u00d3N DE ORIGEN DEL JEREZ Y LA MANZANILLA<\/i><\/b>. A cargo de su Director General, C\u00e9sar Salda\u00f1a.<\/p>\n

 <\/p>\n

Se trata de la primera Denominaci\u00f3n de origen establecida den el Estado Espa\u00f1ol -en 1933- y de una de las regiones enotur\u00edsticas m\u00e1s consolidadas del pa\u00eds.\u00a0\u00a0<\/i><\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb][vc_column width=\u00bb1\/2″ css=\u00bb.vc_custom_1571930871836{margin-left: 5em !important;padding-right: 10em !important;}\u00bb][vc_empty_space height=\u00bb6em\u00bb][vc_column_text]<\/p>\n

Alicia Estrada<\/span><\/h1>\n

Moderadora mesa redonda<\/span><\/p>\n

[\/vc_column_text][\/vc_column][vc_column width=\u00bb1\/2″][vc_empty_space height=\u00bb6em\u00bb][vc_column_text]<\/p>\n

Programa<\/span><\/h1>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb][vc_column width=\u00bb1\/2″ css=\u00bb.vc_custom_1571930838672{margin-right: 10em !important;margin-left: 5em !important;padding-right: 10em !important;}\u00bb][vc_empty_space height=\u00bb2em\u00bb][vc_single_image image=\u00bb4481″ img_size=\u00bbmedium\u00bb alignment=\u00bbcenter\u00bb qode_css_animation=\u00bb\u00bb][vc_empty_space height=\u00bb2em\u00bb][vc_column_text]<\/p>\n

Alicia Estrada es D<\/em>irectora de Marketing y Comunicaci\u00f3n del Guild of European Business Travel Agents, la principal patronal de las agencias de viajes corporativos y eventos. Es consultora de enoturismo y responsable del desarrollo del proyecyo de \u00abEnoturismo como producto para empresas\u00bb, profesora del Master de la organizaci\u00f3n Mundial de Turismo (OMT) y comunicadora del vino (durante seis a\u00f1os ha sido la autora de \u00abLos 100 mejores vinos por menos de 10 euros\u00bb).<\/em><\/p>\n

[\/vc_column_text][vc_empty_space height=\u00bb3em\u00bb][\/vc_column][vc_column width=\u00bb1\/2″ css=\u00bb.vc_custom_1571930954468{margin-left: 3em !important;padding-right: 10em !important;}\u00bb][vc_empty_space height=\u00bb3em\u00bb][vc_column_text]10:30h \u2013 Apertura de puertas<\/p>\n

 <\/p>\n

11:00h \u2013 Bienvenida a cargo del Presidente de la Denominaci\u00f3n de Origen Terra Alta, Joan Arruf\u00ed<\/p>\n

 <\/p>\n

11.10h – Presentaci\u00f3n a cargo de Alicia Estrada -periodista especializada en enoturismo-, que ser\u00e1 la encargada de moderar la mesa redonda.<\/p>\n

 <\/p>\n

11:20 \u2013 12:20h \u2013 Presentaci\u00f3n de las Denominaciones de Origen invitadas y de sus proyectos de enoturismo, modelos de \u00e9xito.<\/p>\n

 <\/p>\n

12:20 \u2013 13:20h \u2013 Tertulia debate.<\/p>\n

 <\/p>\n

13:20 \u2013 13.45h \u2013 Ronda de preguntas abiertas al p\u00fablico.<\/p>\n

 <\/p>\n

13.45-14.15h \u2013 Copa de cortes\u00eda.<\/p>\n

 <\/p>\n

14:15h \u2013 Comida a cargo de restauradores de la Terra Alta.[\/vc_column_text][vc_empty_space height=\u00bb3em\u00bb][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb][vc_column][qode_banner image=\u00bb686″][\/qode_banner][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb][vc_column][vc_empty_space height=\u00bb4em\u00bb][vc_column_text] Jornada T\u00e9cnica 2019\u00a0   [\/vc_column_text][vc_column_text] LA APUESTA POR EL ENOTURISMO: MODELOS DE \u00c9XITO   [\/vc_column_text][vc_empty_space height=\u00bb4em\u00bb][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb][vc_column width=\u00bb1\/6″][\/vc_column][vc_column width=\u00bb2\/3″][vc_column_text] Despu\u00e9s…<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full_width.php","meta":{"content-type":"","footnotes":""},"class_list":["post-4409","page","type-page","status-publish","hentry"],"yoast_head":"\nJornada T\u00e9cnica 2019: la apuesta por el enoturismo - 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